Issue 3

$10.00 incl. GST

* SHIPPING 10TH SEPTMBER2018 *
The AGFL team is taking a much needed break. Your magazine will be dispatched on our return to the office in September.

Issue 3 of Australian Gluten-Free Life Magazine.
November 2014

– Canapes and cocktails to get your party started
– Delicious recipes from Tasmania
– Light and easy recipes from Hugh Fearnley-Whittingstall
– Christmas recipes from Rowie Dillon
– Holiday cooking with kids
– A beginner’s guide to the Low-FODMAP diet
– Heal your gut
– Gluten-free in Hong Kong

AND MUCH MORE!

Price includes postage and GST.

SKU: issue-3 Category:

Additional information

Weight .350 kg
Dimensions 28 × 21 × 1 cm